Bats about tamarillos

This time last year, a raid on my tamarillo crop had me pondering on possums.   What spidie sense tells the resident marsupials to gobble up your perfectly-ripe figs and grapes the very night before you plan to harvest them?  Are they tri-chromatic mutants like we humans, with gerry-rigged colour vision just good enough to grab a ripe mango before the visually well-endowed parrot gets it first? Or do they sniff out your glorious organic harvest in defiance of their typical mammalian red-green colour blindness?

But this year I’ve been mostly thinking about bats.

I’ve had a bumper crop this year off my quick growing and beautiful tamarillo tree, though not quite the 20 kilos that others brag about. So I’ve not been too miffed to find some of the ripe fruit scattered on the ground, flesh neatly scooped out, or to spot a few gnawed items left dangling on the tree.  All the other members in my household are either under ten or Scottish, and consequently I have no human competition for weird fruits of any kind.  It would seem churlish not to share with the local critters.

So who are my fellow tamarillo lovers?  I suspect the grey-faced flying foxes (Pteropus poliocephalus), the most common “macrobats” in this part of New South Wales.  While I haven’t eyeballed a single flying fox at our place, I’ve heard them playing cricket with the toxic fruits of the cocos palms for weeks.  Soon after lights out, there’s a sequence of companionable shrieks, rustles and thumps, and the palms start raining seeds onto the roof.

One of the many reasons cocos palms are a dangerous pleasure for flying foxes is that the fallen fruit lures them down where they can be chewed up and spat out by the local dogs.  Every morning for the last month or so I’ve found a little piece of installation art on a stump near the cocos palm – a few half-eaten fruit arranged with an eye to the design possibilities of the log’s in-house fungus.  I thought this was a convenient possum picnic spot, but I’m wondering if it’s a safe haven for bats who are obviously unaware that our house is guarded not by dogs but by night-blind attack chickens.

Our tamarillo tree (“Matimba”, as our eight year old has named her) is just beneath the hateful-but-expensive-to-remove cocos palm, in a jumble of shade-tolerating subtropical plants – galangal, ginger, bananas, naranjilla.  My kind of (sub)urban density.

Flying foxes are opportunists. They don’t just eat eucalyptus nectar, lillypilly fruits and mangrove leaves but take what they can find, and are willing to fly a long way to find it.  The closest bat “camps” to our place are in Gordon, Warriewood or Avalon – twenty kilometres or away or more.  Having come all that distance for a feed, only a bat-masochist who relishes the guts-ache produced by cocos fruits would turn up its nose at the delightful passionfruit-meets-apricot flavoured snack down below.

Unlike possums with their dud colour vision, megabats seem to be spoiled for choice when it comes to tracking down a ripe tamarillo.  When our mammalian common ancestor was hiding in a burrow and sneaking around in the dark to avoid veloceraptors, being able to see all the colours of the rainbow was less critical than decent night-sight.  Despite a largely nocturnal existence, fruitbats however have evolved the ability to see not just short wavelength but also medium and long wavelength light – and, like birds, can even see in ultraviolet, perhaps to spot flowers and fruits at dusk, at dawn and in bright moonlight.

So perhaps it’s no surprise that my surviving tamarillos were hiding underneath the banana and the monstera leaves, invisible to fruit bats cruising past above.  But flying foxes also have a pretty good sense of smell, so after the mysterious overnight disappearance of my first kiwifruit (and my mulberries, and my persimmons, and my grapes…) I don’t think I’ll chance it.

They may share colour vision with us primates and may even share some of our sexual peccadillos, but unless megabats evolve opposable thumbs and can open my back door, they’re not getting any more of my harvest this year.

The inconspicuous, the insignificant and the underwhelming

Sure, to the swanky author of a well-received volume on gardening it’s a throwaway line: “has insignificant flowers”, “flowers are inconspicuous”.  But how about some consideration for feelings, eh?  What’s wrong with “reserved”, “low profile”, “unpretentious”?

My 7 year old drew me aside the other day and whispered conspiratorially “At school I drew a picture of a plant’s bits!!!” In the light of this insight, which I really hope she didn’t share with her teacher, perhaps we could even go with “modest flowers”?

To be honest, I find persimmon flowers faintly perturbing when upended and exposed to the rude light of day.  Much better to let them shelter under their curtain of leaves.

I do, however, need to be rather forward with my demure custard apple flowers soon.  They may not look like much but there’s the smell of perfume in the air.  Time to wave my magical pollinating paintbrush and help create some atemoyan fecundity.  Or, given my pruning anxieties and the consequent fact that most of the new flowers are more than two and a half metres off the ground, perhaps it’s time to fall off a poorly located stepstool, crashing through branches, crushing multiple flowers and possibly poking myself in the eye with pollen-dusted painting gear on my way down.

Thankfully there’s no need to hand pollinate the midgen berries to get tasty little purple-and-white fruits.  Otherwise I’d have to get one of those three-haired brushes they use to paint a portraits on a grain of rice.

And then there’s the flowers that are not so much shy as downright recalcitrant.  On the left, a NSW Christmas bush down the road.  On the right, the unimpressive shade-dwelling specimen in our yard.

And another offender: Kunzea ambigua doing its thing elsewhere on the left and in our garden, not even making the effort to take a decent photograph.  Very poor form.

Thank goodness for institutional plantings.  Just because councils like to plant it on the median strip doesn’t mean I’m not happy to see the blue flax lily producing its, shall we say, somewhat coy flowers in the shade under the maple tree.  If your camera is close enough, even the teeniest flowers are significant. Could that be a metaphor for this blog? Or is it just a sales pitch for a macro lens?

Bowerbirds: snacking for solar gain

Before the fall

Before the fall: it’s always sunnier on the other side of the fence

The gang’s back.  Loads of satin bowerbirds in the garden at the moment.  I’ve seen a couple of mature males, with their glossy blue-black feathers and gorgeous indigo eyes, but most of the robotic whistles, clicks, churrs and cracks in the trees seem to be the “greens” – juvenile males and females, hanging out in a pack.

I’ve heard grim stories about the antics of bowerbirds in the veggie garden.  Apparently they like to lull the backyard grower into a false sense of security and then swoop in and devastate your greens.  But I’m feeling kind of relaxed on that front.  After the brush turkeys exhumed my long awaited Hass avocado treelet, and my big girls, the young-bloods, the prodigious egg-layers, started lounging around under the baby banana trees, making eyes at my kale and chomping on every “poisonous” rhubarb leaf the moment it unfurled, I’ve decided to go totally Christo.  Every seed, every seedling, every newly planted tuber has its own little  blanket of horticultural fleece.  Anything growing that’s remotely likely to appeal to the poultry palate is swathed in netting.

The one upside of the chooks’ blithe disregard of the garden fence is the complete and total elimination of trad from the veggie patch.  Three months ago our spindly raspberry canes and brave little Nightingale persimmon were drowning in a lush wash of juicy stems and emerald leaves, even as the ground slowly dehydrated around them. But now – nada.  A few stems scattered around, waiting to reroot after the rain but not a leaf to be seen.  It’s all very satisfying.

So it’s not all bad when your flock take to the greenery.  The bowerbirds haven’t got a chance of getting my broadbeans.  But with their leaf-picking ways, they are doing sterling work for the environment.

Brushturkey in liquidambar

Brush turkey roosting in our poor denuded liquidambar

Their latest hang-out is the neighbour’s liquidambar tree – gorgeous and looming, throwing a great long shadow across our ice-box house all autumn. Basking in the sunshine on the other side of the fence, it steadfastly refuses to shed its leaves, months and months after our poor overhung specimen has shivered and shaken off its own.  And then, when the last ruby shreds are about to be blown from its branches, and the winter sun finally promises to warm our August days, the bloody thing starts growing leaves again!

But never fear, Super Satin Bowerbird is here!  I can’t prove definitively that their main objective was improving our passive solar gain but after closely studying these photographs for insights into bowerbird psychology and culinary habits, it certainly looks like it.

Borage: a salad climax community

Once upon a time, in an autumn long long ago, the soggy spot between the chook yard and the custard apple tree looked like this: a jumble of useful greens – mizuna, tatsoi, bok choi, watercress, borage, rocket and giant purple mustard.

Mixed leaves edit

Some months later, thanks to a super-dry July, the chickens’ enthusiasm for salad and our squeamish wing clipping (as fellow chicken-blogger Julie Adolph notes, “chickens are not penguins“), this is mostly what the salad patch looks like:

Borage super closeup

Borage: it’s a survivor.  Apparently it’s an unfashionable term in ecological circles these days, but I reckon mustard leaves (“too spicy!”) and borage (“too furry!”) are the the climax community of our salad patch.

In theory, you can eat borage leaves – they taste like cucumber.  Very very hairy cucumber.  The flowers are gorgeous though: fab in a salad, especially thrown in with some fire-engine red nasturtium flowers and perhaps faded yellow (rather chewy)  blooms of aragula, or the tiny white floral clusters that sway around the garden when you let daikon radish go to seed.  The idea of freezing blue “starflowers” in ice cubes for fancy-pants drinks rather appeals to me too.

I suspect we will have more borage flowers in time for ice-clinking weather.  It self seeds very reliably, it seems, which troubles me a little, since we’re a hop skip and a jump from the edge of the bush.  Easy enough to pull out, though, and a bee-flower too.  There’s the usual unsubstantiated talk of companion planting – in this case with strawberries, which I imagine must look good at the very least.  I’ll keep an eye on it: it may have to be exiled, like lemon balm, that enjoyed our shady slope just a bit too much, or the eye-catching but definitely weedy red orach.  But for now, I’ll keep pleasing the bees.

Borage bee flower

Winners and weeds

A sighting in the garden today: brown cuckoo doves.  I’ve seen them here before, startlingly portly long-tailed pigeons, hanging out in the neighbours’ tangle of tall trees.  I spotted at least three today, one futilely hopping from branch to branch, doggedly followed by a stouter fella: I guess it’s breeding season.

I felt tremendously smug when I first saw this rainforest bird above my washing line.  I should have known better, having read Tim Low’s New Nature not so long ago. This is one bird doing alright out in the Anthropocene.  It’s a winner.

Brown cuckoo doves are spreading south from their usual stomping grounds.  I’m not surprised.  If I were a tropical bird, I wouldn’t mind it round Sydney at the moment: third warmest June on record, more than 2 degrees warmer than the longterm average – balmy!

And they don’t mind weeds either.  Apparently they relish regrowth around roads and logged forest, and lantana and wild tobacco suit them down to the ground.  Witness this shot of a cuckoo dove snaffling fruit from our embarrassingly giant large-leafed privet.  Privet tree.  Yes, yes, we are going to kill it off and chop it down – the Round-Up is in the cupboard… But reading Low has given me pause.  When we poison our oversized weed tree, will we lose our nifty rainforest critters too?

 

 

Things that go clang in the night

Tiptoeing down to the bottom of the garden through the midwinter gloom (or, to be precise the astronomical twilight) for some last-minute salad greens, I hear a sudden clang in the chook yard.

It’s grandpa. Well, Grandpa’s patented galvanised iron chicken feeder, slamming shut.  Something’s been chowing down on the chooks’ supper, and it isn’t Andy Ninja.

Andy at the feeder cropped 2

According to the manufacturers, Grandpa’s are vermin proof, requiring the heft of a chook to access the munchies inside.  And we carefully checked the skies before training our girls, since apparently cockies, despite being lightweights, comparatively speaking, have be known to figure out to jump mob-handed on the foot-pedal to get to the goodies.  And it’s not a brush turkey, for all their proprietorial air.  It’s after their bedtime.

In my fantasy life, my garden, as well as being effortlessly fecund with nature’s edible bounty, is an ideal habitat for rare and exciting native creatures.  The clang, in this universe, would be a shy and endangered Long-Nosed bandicoot, taking a detour from its usual diet of grubs and tubers to snatch a mouthful of scratch mix, as if to assure me, through this moment of dietary eccentricity, that I am walking lightly on this earth.

long-nosed-northern-bandicoot.ashx

In fact, I’m pretty sure we do have bandicoots in the back yard, but I’ve only once had a fleeting glimpse a white bum disappearing into a disorderly pile of prunings (or “habitat” as I like to think of it).  If they are attempting to communicate with me through the medium of conical nose-holes disturbingly close to my seedlings, I’m not quite sure what the message might be.

In my nightmares, on the other hand, the visitor at dusk is a Liverpudlian Super Rat, that somehow sneaked into the shipping crate when we left the UK seven years ago and has been loitering in the bottom of the garden ever since, disembowelling cats and swallowing brush turkey eggs whole. Okay, the Super Rat may be not all bad.

A giant rat caught in Liverpool.

There’s a more endearing rodent possibility: perhaps it’s a hard working and cooperative clan of mice, like the very cute singing ones in Bagpuss.

Mice in bagpuss 2

I could hide behind the generous leaves of the custard apple and try to catch the interloper in the act.  But since there’s a sharp westerly blowing and further research is bound to disappoint, one way or another, I think I’ll allow the Clanger to remain a mystery.

clangers

The liquidambar feast

So much excitement over such tiny seeds (or more accurately, in terms that will never be used in an up-market menu, even after the zombie apocalypse: “abortive seeds resembling sawdust“).  Check out the mucky faces of these lorikeets.  The yellow tailed black cockatoos love them too.  At first, there’s just the occasional thump of the prickly round fruits hitting the deck, as if there’s a poltergeist at work.  Then you hear a rustling overhead and a plaintive mewing, like a kitten stuck up the tree.

Black cockatoo

Don Burke doesn’t like liquidambar: they have thirsty roots that will choke your pipes and lift your pavers.   But the 20 metre tree at our place shades us and our epiphytes in summer, lights up the yard in autumn, and by May, let the scraps of winter sun that makes it over the hill slide in through our front windows.  The piles of fallen leaves get kicked up by the kids, scratched through by the chooks and dumped under the trees as easy if messy mulch.  With my pro-native plant prejudices I wouldn’t have planted it, and if the sewage pipe backs up I’ll come to hate it, but it’s easy to love a deciduous tree.